Agape Cakes My journey through learning, and loving, to make custom cakes.
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White Chocolate Cranberry Almond Biscotti II. By Korena in the Kitchen. Is this just me? .
Thanks to those who have followed it over the years! Feel free to go back through my posts OR just check out my Flickr album. Which WILL be updated whenever I do cakes for family and friends. I plan to keep up my hobby, just not the blog. More photos of these cakes are in my Flickr album. Click here to see the complete report.
Experience life with food AND code. Our family likes making food, no doubt but we also like to garden.
The 31 Days of July. Colin and I marked our 4-year marriage anniversary yesterday, July 30th, 2014.
My very own garden of recipes. Little Recap of what happened this last year. Posted in Food for thought. So considering I have been absent for a whole 365 days, I decided to give you a little sneak peak of some little adventures that happened in my kitchen these last months. enjoy! Christmas sugar cookies with icing. Orange and vanilla roll up cake.
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My journey through learning, and loving, to make custom cakes.PARSED CONTENT
The site had the following in the homepage, "My journey through learning, and loving, to make custom cakes." I noticed that the web site stated " Happy Birthday Agape Bakes! February 17, 2015." They also stated " A year ago today, my blogging journey began. Thank you all for following me, encouraging me, and learning with me. God willing, year 2 will be even more fulfilling for us all. My number one viewed post from last year was. Thors Hammer Tutorial! Loved making the cake for my friend, sharing how I made it with all of you, and seeing just hoe many people took a long and found it helpful."ANALYZE MORE BUSINESSES
Tales from an East London kitchen. Baking Plans And A Couple Of Loaves. I love making it and trying new recipes, but there are only two of us in this house and we can only eat so much! I was on the Real Bread Campaign website. I had heard of the Hornbeam Cafe in Walthamstow. This entry was posted in Bread.
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