Alex Mackay - a cook, a teacher, a writer and a food lover. Do you want to eat less meat? Meat free week in March raised alot of interesting questions and inspried alot of good ideas. I reckon my family eats vegetables and grains for about half of our meals, not through a moral choice, but because they can be so delicious and we can make them more so with delightful recipes, joy and careful seasoning. 5 ways to help you take time off meat. Provence is a huge and beautiful gard.

Encouraging Christian men to be better husbands, fathers and providers. Sunday is my day of rest and worship. Ever sense we as a family committed to taking a full day of rest and focus on our faith we have been blessed. Thanks for all you did for me every day of your life. If you do not love it I will personally buy your copy from you! In tough times l.

Alex is pleased to announce a collaboration with Orlebar Brown for their Summer 2015 Mens swimwear line. This line, inspired by aerial photography, features two of Alexs images printed on their iconic trunks. From April 4th to November 2015, images from Alexs Iron Steel and Tar Sands series will be displayed in the photography gallery at the Domaine de Chaumont-sur-Loire. Read more about the exhibition here. And a new series on Iron Steel.