Date Range
Date Range
Date Range
Making peace with a healthier way to eat.
The adventures and misadventures of a new vegan. About The Very New Vegan.
Simple, Seasonal, Delicious Recipes by Sister Cooks. I would like to thank. For nominating this blog for the Liebster Award! I would also like to offer my sincere apologies for being so tardy in acknowledging the award! It is for lack of time, not lack of appreciation. Answer the 10 questions that the tagger set for you. Choose your 10 favorite new bloggers with less than 200 followers. Go to their page and tell them.
Creating a beautiful and delicious life one ingredient at a time. 8220;I would rather eat 1,000 ounces of steak before I ever tried tofu. I made would go really well with chicken. Have you ever had a difficult experience explaining to someone about being vegan? How did you handle it? October 8, 2013.
The Long Road to Health. As I write this I have been crying. Sometimes life gets hard and hard for no reason. I hate to say this summer I have not worked out once! Our Daily Routine Mock UP. Wake up time around 9am. Then before anything else we workout for more than 30 minutes. Then we have free time to do whatever till lunch. At least 30 minutes of meditation.
Weekly Experiments, Movies, and Books All About Being Healthy. Get Your Yoga On! There are so many different reasons to practice yoga including flexibility, spirituality, relaxation, fitnessthe list goes on. I want to share with you some of my favorite resources for practicing yoga. It is a great resource for finding organic facial masks! May 1, 2013.
Hope you enjoy this dish as much as Ross and I did.
Last of the Brown Rice Road Runners. Saturday, 3 November 2012. Turkish Lentil Soup - Ezo Gelin. 1 onion, finely chopped. 6-8 cloves of garlic, crushed. 300 g fresh tomatoes, skinned and chopped. 2 Tbsp fresh mint, finely chopped. I served mine topped with half a bag of sweet bistro salad leaves comprising red chard, beetroot and lambs lettuce. Wednesday, 31 October 2012. 1 carrot, peeled and grated.
Changing the world one housewife, businessman and hooligan at a time. Thursday, September 13, 2012.
Previously this blog was dedicated to the life and endeavors of a teenage vegan navigating a non-vegan world, with recipes, tips, animal activism and more! Now, as of March 2011, I am embarking on a raw food journey for health as well as ethical reasons. Although I am currently raw, I am leaving all of my previous content up, including cooked-food recipes, etc.
Connecting the dots for a peaceful planet. We hold events, create blogs, host podcasts to spread the vegan message. Find out about our organization, mission, our methods, and the results of our decades of advocacy. Ready to take the next step? You can become a contributor to our cause, or participate yourself.
Actually, I think I am ready. Moore turns 48 in November.