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Mangetout Food Travel Blog

Mangetout Food and Travel Blog. Vegan Scones with Coconut Cream and Summery Jam. September 4, 2016. September 4, 2016. Scones an Irish classic, usually laden with rich butter and tangy buttermilk, could simply be one of the easiest baking recipes anybody could conquer! Some years ago, I had the pleasure of working with a near retired pastry chef, her knowledge of Irish baking was infectious and her time spent in France was evident! So I give you my crumbly vegan scones. The Scone Dough, makes 8. 3tbsp A.

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Mangetout Food and Travel Blog. Vegan Scones with Coconut Cream and Summery Jam. September 4, 2016. September 4, 2016. Scones an Irish classic, usually laden with rich butter and tangy buttermilk, could simply be one of the easiest baking recipes anybody could conquer! Some years ago, I had the pleasure of working with a near retired pastry chef, her knowledge of Irish baking was infectious and her time spent in France was evident! So I give you my crumbly vegan scones. The Scone Dough, makes 8. 3tbsp A.

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The site had the following in the homepage, "Vegan Scones with Coconut Cream and Summery Jam." I noticed that the web site stated " Scones an Irish classic, usually laden with rich butter and tangy buttermilk, could simply be one of the easiest baking recipes anybody could conquer! Some years ago, I had the pleasure of working with a near retired pastry chef, her knowledge of Irish baking was infectious and her time spent in France was evident! So I give you my crumbly vegan scones." They also stated " The Scone Dough, makes 8."

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