chingfulin wordpress.com
CHING-FU LIN Assistant Professor of Law, National Tsing Hua University
Biography Ching-Fu Lin is Assistant Professor of Law at National Tsing Hua University NTHU, where he teaches international health law, food law and policy, and international law and global governance. Professor Lin received his LL.M. and S.J.D. from Harvard Law School, with the honor of John Gallup Laylin Memorial Prize best paper in public international
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Focus on food safety a site dedicated to keeping food safe
This blog provides easily digestible, but science-based, food safety hints to assist in protecting overall health. A site dedicated to keeping food safe. Is a recently retired food safety scientist. He has a past as Professor in Food Safety at the Swedish University of Agricultural Sciences, Chief Scientist a.
International MBA, College of Technology Management
International MBA, College of Technology Management. Division of General Student Affairs.
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CHING-FU LIN Assistant Professor of Law, National Tsing Hua UniversityDESCRIPTION
Biography Ching-Fu Lin is Assistant Professor of Law at National Tsing Hua University NTHU, where he teaches international health law, food law and policy, and international law and global governance. Professor Lin received his LL.M. and S.J.D. from Harvard Law School, with the honor of John Gallup Laylin Memorial Prize best paper in public internationalPARSED CONTENT
The site had the following in the homepage, "Assistant Professor of Law, National Tsing Hua University." I noticed that the web site stated " Before joining NTHU in 2015, Professor Lin served as Visiting Fellow at Graduate Institute of International and Development Studies in Geneva, Switzerland." They also stated " He has also been Peter Barton Hutt Student Fellow at Petrie-Flom Center for Health Law Policy, Biotechnology, and Bioethics as well as Visiting Scholar Coordinator at East Asian Legal Studies Program, Harvard Law School."ANALYZE MORE BUSINESSES
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