coffeegeeksca wordpress.com

Coffee Geeks

Relax and drink caffeine. I am happy to say that finals are over, and Ive been taking some time to refresh the brain cells. After joking about my 152 degree coffee, the barista still smiled when she finished making the drinks. I find baristas with personality make the coffee taste better too! LOL Maybe it just puts my taste buds in a better mood . Theres no X in Espresso, but theres a D in iced coffee! Okay, a short post here to break up the monotony of silence sorry, Jodys taking some tim.
traffic

OVERVIEW

The site coffeegeeksca.wordpress.com presently has a traffic classification of zero (the smaller the more users). We have analyzed five pages within the web site coffeegeeksca.wordpress.com and found zero websites referencing coffeegeeksca.wordpress.com.
Pages Parsed
5

COFFEEGEEKSCA.WORDPRESS.COM TRAFFIC

The site coffeegeeksca.wordpress.com is seeing alternating amounts of traffic all through the year.
Traffic for coffeegeeksca.wordpress.com

Date Range

1 week
1 month
3 months
This Year
Last Year
All time
Traffic ranking (by month) for coffeegeeksca.wordpress.com

Date Range

All time
This Year
Last Year
Traffic ranking by day of the week for coffeegeeksca.wordpress.com

Date Range

All time
This Year
Last Year
Last Month

LINKS TO WEBSITE

WHAT DOES COFFEEGEEKSCA.WORDPRESS.COM LOOK LIKE?

Desktop Screenshot of coffeegeeksca.wordpress.com Mobile Screenshot of coffeegeeksca.wordpress.com Tablet Screenshot of coffeegeeksca.wordpress.com

COFFEEGEEKSCA.WORDPRESS.COM SERVER

We found that the main root page on coffeegeeksca.wordpress.com took four hundred and sixty-four milliseconds to download. I detected a SSL certificate, so we consider this site secure.
Load time
0.464 sec
SSL
SECURE
IP
192.0.78.13

BROWSER IMAGE

SERVER SOFTWARE

We discovered that coffeegeeksca.wordpress.com is weilding the nginx os.

HTML TITLE

Coffee Geeks

DESCRIPTION

Relax and drink caffeine. I am happy to say that finals are over, and Ive been taking some time to refresh the brain cells. After joking about my 152 degree coffee, the barista still smiled when she finished making the drinks. I find baristas with personality make the coffee taste better too! LOL Maybe it just puts my taste buds in a better mood . Theres no X in Espresso, but theres a D in iced coffee! Okay, a short post here to break up the monotony of silence sorry, Jodys taking some tim.

PARSED CONTENT

The site had the following in the homepage, "I am happy to say that finals are over, and Ive been taking some time to refresh the brain cells." I noticed that the web site stated " After joking about my 152 degree coffee, the barista still smiled when she finished making the drinks." They also stated " I find baristas with personality make the coffee taste better too! LOL Maybe it just puts my taste buds in a better mood . Theres no X in Espresso, but theres a D in iced coffee! Okay, a short post here to break up the monotony of silence sorry, Jodys taking some tim."

ANALYZE MORE BUSINESSES

Coffee Geek Squad

Thursday, May 14, 2009. Your final blog entry for my class. For those graduating, go for it! Are you a morning.

Coffee Geek Squad 2009-10

Monday, May 17, 2010. Typically, my last blog would be a chance for you to review the class and give me advice for next year, but. it seems that I will be transferring to Coffee Middle School to teach Math. I have enjoyed teaching you all this semester and wish each and every one of you the best of luck! This last blog is once again. Thursday, May 13, 2010.

Coffeegen Coffee education for professionals

This is a repository of additional materials from the coffee eBooks.

coffee gente - the people in coffee news from my work with smallholder farmers and farm workers

Whose Contributions Do We Acknowledge? On the SCAA 2015 Recognition Awards.

GFCF allows COFFEE!

Sunday, May 20, 2012. Most of our meals are just repeats now so they are already posted here. That I found on clearance last week. I greased a springform pan with Earth Balance, patted the crust mixture inside and then baked at 350 for 10 minutes.