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What began a few years ago as a Knitting Blog has devolved into something far more sinister. She was a lovely girl, prone to frequent fits of tornadic creativity. Saturday, December 31, 2011. A Post That Spent Four Months In DRAFT Form.
And Jenny of Purple House Dirt. They chose to challenge everyone to make a Chocolate Marquise. The inspiration for this recipe comes from a dessert they prepared at a restaurant in Seattle. I planned to do a strawberry caramel sauce, but decided against it after tasting the marquise and went for a plain caramel instead.
After a blogging hiatus lasting several years, I have a new project I want to document. 8211; Adventures reviving a homestead on the beautiful Leelanau peninsula. Dark Days Soup with Sprouts. And beef bone broth .
Wednesday, January 30, 2013. Try to ignore the dog hair. My best friend is having a baby. Soon! Artsy close up of ribbing and buttons. So I knit her a tiny green sweater. I mean, the sweater is for the baby. But you get the idea. But you can get it for free on Ravelry.
A scientist, two cats and a Boston Terrier walk into a kitchen. Monday, November 14, 2011. Although I am not terribly good at it, it takes me forever.
June 21, 2011 in Uncategorized. A popular mayonnaise-laden, calorie clogged side dish found next to the burgers, hot dogs, and potato chips at American barbecues infamous for its ability to make one feel guilty for getting second helping.
Not everybody will like it, as it is not very sweet and has a sharp citrus taste and an underlying bitterness. I made it several years ago, then again this week and before it was even finished, I decided that I would have to make it again. The recipe for the dough wor.
Sometimes I cook food and make stuff. Thursday, January 20, 2011. When we moved into our apartment this year, we noticed that our new bedroom was a bit smaller than our old one. Seventy-five percent of the room is taken up by our giant bed, so it can get a little cramped. IKEA stuff is so cheap and simple, it makes it easy for hacking into other off-the-label uses. We recently got the Flort.
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The place to visit for recipes cooking chat and more. The place to visit for recipes cooking chat and more. These seem to be all the rage lately! Finally I gave them a try.
I hope you enjoy reading about my crazy life, and thanks for stopping by! View my complete profile. Friday, August 28, 2015. Fresh ripe peaches, peeled and chopped. 1 vanilla bean pod, scraped and added in. Let cool and then spoon into mason jars. Freeze or can according to canning instructions. Monday, May 12, 2014.