Taking pleasure in all things food. 30 January , 2015. All you have to do is stir together some ingredients and then let the oven do the work. Have you noticed that when you sit still time seems to rush by even faster than when you are occupied. And somehow the hours just rushed by. I have a lovely recipe for a sturdy whole wheat bread.

This dish is a favorite in our house. Use whatever veggies you have on hand and switch up the amounts if you want to. Get crazy if you feel like it. 12 oz andouille sausage, sliced. 1 cup trimmed and cut fresh green beans. 1 cup chopped fresh broccoli.

A little bit about me. In an Indian household it.

Traveling, One Beer at a Time. A collection of projects including beer photography and themed recipes. These will continually be updated so check back often! Beer At the Top. Traveling, One Beer at a Time. Lilly Sue can most often be found with a beer taster flight checking out a new brewery, or climbing one of the many 14ers of Colorado with a beer close at hand.

And Black Bean and Sweet Potato Soup.

Follow so far reaching on WordPress. Enter your email address to follow this blog and receive notifications of new posts by email. Kodak professional pro-foto xl 00. Lomo redscale xr 50-200 iso.

Versailles on a Rainy Day. We write to taste life twice, in the moment and in retrospect.