darleenprincipe wordpress.com

Grammar Crackers Milk The ramblings of a professional journalist and wannabe pastry chef

The ramblings of a professional journalist and wannabe pastry chef by Darleen
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The site darleenprincipe.wordpress.com presently has a traffic classification of zero (the smaller the more users). We have analyzed six pages within the web site darleenprincipe.wordpress.com and found six websites referencing darleenprincipe.wordpress.com.
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6
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6

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The site darleenprincipe.wordpress.com is seeing alternating amounts of traffic all through the year.
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DARLEENPRINCIPE.WORDPRESS.COM SERVER

We found that the main root page on darleenprincipe.wordpress.com took nineteen thousand one hundred and forty-one milliseconds to download. I detected a SSL certificate, so we consider this site secure.
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19.141 sec
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192.0.78.12

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We discovered that darleenprincipe.wordpress.com is weilding the nginx os.

HTML TITLE

Grammar Crackers Milk The ramblings of a professional journalist and wannabe pastry chef

DESCRIPTION

The ramblings of a professional journalist and wannabe pastry chef by Darleen

PARSED CONTENT

The site had the following in the homepage, "The ramblings of a professional journalist and wannabe pastry chef." I noticed that the web site stated " Mix, drop, CHILL then bake." They also stated " Asymp; Leave a comment. After all these years of trying to make the perfect, chewy cookie, I finally know the secret. Molasses chews with flat icing. Today, dough temperature has EVERYTHING to do with texture. All too often, cookie recipes just say mix, drop and bake. What an injustice! See the molasses chews above."

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