eatlikeachef wordpress.com

EatLikeAChef - My fascination with food Fresh Food and a Fresh Portland Perspective

Fresh Food and a Fresh Portland Perspective

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EatLikeAChef - My fascination with food Fresh Food and a Fresh Portland Perspective

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Fresh Food and a Fresh Portland Perspective

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The site had the following in the homepage, "EatLikeAChef My fascination with food." I noticed that the web site stated " April 9, 2013 at 836 pm Filed under Uncategorized." They also stated " Dear Cameron I cant believe that its been 9 years already since you were born. Your parents were sooo happy that you. Were coming, and so was I. When you were born, your eyes were open and you were already looking around and checking out the world, and you havent stopped yet. Even as a little kid you had lots of attitude . Someday Ill pick you up in a convertible from school again."

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A while ago, I discovered the delicious flavor of burnt sugar syrup. It adds welcome complexity to cocktails like an Old Fashioned or Tequila Sour. It also works well in coffee drinks. So, naturally, I wanted to double-down and try it in coffee cocktail. 1 oz Tullamore Dew Irish Whisky.

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