fornogain wordpress.com

For No Gain

April 30, 2012. Another detail the oats in this recipe are soaked in kefir or yogurt and this helps break down phytic acid a nutrient blocker in the oats and aids in digestibility. It is the same idea as sourdough with different mediums. 5 c old fashioned oats. 3 12 c kefir or yogurt can substitute whey or water for maybe a cup. 12 c whole wheat flour. 12 c flax, ground. 1 c coconut oil or real butter. 12 c honey or real maple syrup you can adjust this to your taste. 12-1 c walnuts, pecans.

OVERVIEW

The site fornogain.wordpress.com presently has a traffic classification of zero (the smaller the more users). We have analyzed twelve pages within the web site fornogain.wordpress.com and found twenty-one websites referencing fornogain.wordpress.com.
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12
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21

FORNOGAIN.WORDPRESS.COM TRAFFIC

The site fornogain.wordpress.com is seeing alternating amounts of traffic all through the year.
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Michele Jacoby

Friday, April 11, 2014. All of my old fears and insecurities popped up again as I started to paint.

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FORNOGAIN.WORDPRESS.COM SERVER

We found that the main root page on fornogain.wordpress.com took two thousand two hundred and ninety-three milliseconds to download. I detected a SSL certificate, so we consider this site secure.
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2.293 sec
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HTML TITLE

For No Gain

DESCRIPTION

April 30, 2012. Another detail the oats in this recipe are soaked in kefir or yogurt and this helps break down phytic acid a nutrient blocker in the oats and aids in digestibility. It is the same idea as sourdough with different mediums. 5 c old fashioned oats. 3 12 c kefir or yogurt can substitute whey or water for maybe a cup. 12 c whole wheat flour. 12 c flax, ground. 1 c coconut oil or real butter. 12 c honey or real maple syrup you can adjust this to your taste. 12-1 c walnuts, pecans.

PARSED CONTENT

The site had the following in the homepage, "Another detail the oats in this recipe are soaked in kefir or yogurt and this helps break down phytic acid a nutrient blocker in the oats and aids in digestibility." I noticed that the web site stated " It is the same idea as sourdough with different mediums." They also stated " 5 c old fashioned oats. 3 12 c kefir or yogurt can substitute whey or water for maybe a cup. 12 c whole wheat flour. 12 c flax, ground. 1 c coconut oil or real butter. 12 c honey or real maple syrup you can adjust this to your taste. 12-1 c walnuts, pecans."

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