glutenfreefoodie wordpress.com

Whadda ya mean I cant eat that? The GlutenLactose Free Gal who likes to Eat

The GlutenLactose Free Gal who likes to Eat

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Whadda ya mean I cant eat that? The GlutenLactose Free Gal who likes to Eat

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The GlutenLactose Free Gal who likes to Eat

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The site had the following in the homepage, "Whadda ya mean I cant eat that? The GlutenLactose Free Gal who likes to Eat." I noticed that the web site stated " I could live in Philly, I truly could." They also stated " But the food, oh man, the food. And there are so many dining options for a gal like me. I went there in September for a quick weekend. And I basically ate my way across town. This was me at Wiz Kid. Fabulous fries! I walked from the Free Library to Taffetts bakery."

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On a whim, my husband purchased The Blender Girl cookbook as a Christmas gift for me this year.

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Sunday, August 26, 2012. 1 onion, yellow or white. Cinnamon, cumin, red pepper flakes, parsley, garlic powder, onion powder, black pepper, ginger powder. Fresh mint leaves, green onions, cilantro. Thursday, March 8, 2012.

Gluten free food made easy

A way to feed your family, while eating gluten free food and helpful on a budget! Sunday, 27 January 2013. 1 cup of gluten free self raising flour. Mix all ingredients together, put in muffin tin or a slice tray and cook on 170 degrees until firm and golden on top. Thursday, 3 January 2013. 2 pieces if unbuttered gluten free wholegrain bread. 1 low fat cheese slice. Couple slices of red onion.