A blog about eating my way through life in Paris. Saturday, February 12, 2011. Brian has the right idea. On the radio last week, a miscellaneous artist was discussing her latest album. The Year I Lived The Dream.

Last night I was lucky enough to attend a 10-course vegetarian tasting dinner with wine pairings hosted by Clotilde Dusoulier. And Braden Perkins of Hidden Kitchen. It was a truly memorable meal. Amuse-bouche of melon and lightly seared ricotta. Caper and mint cappelletti with fennel and tomato water, paired with 2010 Domaine de la Pepiere Muscadet, Sevre-et-Maine Les Gras Moutons. Wild berries in a c.

Conquering The World One Bite At A Time. My Journey As A Foodie. 8221; I had to tell him that if he got in, he would be giving his reservation to me and that I would appreciate his doing that for me. Well, another month went by and all I could think of was about that notification that I still had not received. I kept hoping that one day I would get an email saying that my request had been accommodated. What would we do? Who would we invite? .

Bob Graham Architectural Awareness Award. AIA Florida Annual Design Awards Honor. A major award also goes to Sarasota Architectural Foundation leader Janet Minker.

8230;but who cares when it tastes so damn good! While I will never be a vegetarian, I know that eating too much meat is not good for the old body particularly as I continue the battle with candida.

Hopping borders with marc and manna. August 1, 2010 by. On the road in Laos.