inprosciuttoofperfection wordpress.com

In Prosciutto of Perfection Food I love to cook, eat and share

Food I love to cook, eat and share
traffic

OVERVIEW

The site inprosciuttoofperfection.wordpress.com presently has a traffic classification of zero (the smaller the more users). We have analyzed ten pages within the web site inprosciuttoofperfection.wordpress.com and found twenty-two websites referencing inprosciuttoofperfection.wordpress.com.
Pages Parsed
10
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22

INPROSCIUTTOOFPERFECTION.WORDPRESS.COM TRAFFIC

The site inprosciuttoofperfection.wordpress.com is seeing alternating amounts of traffic all through the year.
Traffic for inprosciuttoofperfection.wordpress.com

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LINKS TO WEBSITE

The Moonlight Baker It all started with a midnight brownie

This semester totally kicked my ass.

Jennys Ramblings

Thursday, July 9, 2015. Spent a couple of days here at Sapphire,. We camped at the town reserve which we shared with cows and guinea fowls. Sunday, June 28, 2015.

WHAT DOES INPROSCIUTTOOFPERFECTION.WORDPRESS.COM LOOK LIKE?

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INPROSCIUTTOOFPERFECTION.WORDPRESS.COM SERVER

We found that the main root page on inprosciuttoofperfection.wordpress.com took six hundred and twenty-four milliseconds to download. I detected a SSL certificate, so we consider this site secure.
Load time
0.624 sec
SSL
SECURE
IP
192.0.78.13

BROWSER IMAGE

SERVER SOFTWARE

We discovered that inprosciuttoofperfection.wordpress.com is weilding the nginx os.

HTML TITLE

In Prosciutto of Perfection Food I love to cook, eat and share

DESCRIPTION

Food I love to cook, eat and share

PARSED CONTENT

The site had the following in the homepage, "Food I love to cook, eat and share." I noticed that the web site stated " Mini Banana Cakes with lemon cream cheese icing." They also stated " I have been making this banana cake recipe for years, and before I was making it my mum was. Not sure where she got this recipe, but its a winner -. There is something quite nostalgic when you make a recipe that you grew up eating as a child, it invokes memories and feelings, its what we call comfort food. 125g unsalted butter, softened. 260g Self Raising Flour, sifted."

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