irenebou wordpress.com

Irene Bou An expressionist conceptual artist

Paintings has been, since years ago, the way to discover and learn. I can not think of a better way for me to understand and express the world either outside and inside of me.

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The site irenebou.wordpress.com presently has a traffic classification of zero (the smaller the more users). We have analyzed zero pages within the web site irenebou.wordpress.com and found two websites referencing irenebou.wordpress.com.
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The site irenebou.wordpress.com is seeing alternating amounts of traffic all through the year.
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IRENEBOU.WORDPRESS.COM SERVER

We found that the main root page on irenebou.wordpress.com took six hundred and five milliseconds to download. I detected a SSL certificate, so we consider this site secure.
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Irene Bou An expressionist conceptual artist

DESCRIPTION

Paintings has been, since years ago, the way to discover and learn. I can not think of a better way for me to understand and express the world either outside and inside of me.

PARSED CONTENT

The site had the following in the homepage, "Paintings has been, since years ago, the way to discover and learn." I noticed that the web site stated " I can not think of a better way for me to understand and express the world either outside and inside of me." They also stated " Get every new post delivered to your Inbox. Build a website with WordPress."

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Irene i Houston

Og gjett om vi er stolt av ham - store, flinke, gode og bestemte Henrik. I høst begynte han på skolen og han stortrives der. Han har full kontroll på både skoledagen og leksene. Bursdagen har han som vanlig talt ned til, og vi tyvstartet feiringen søndag ettermiddag. Da var det duket for bowling-party med bestekompisene til Henrik. Gratulerer med 6-årsdagen din Henrik! Lagt inn av Irene.

guidi-frongialab10 IUAV fDA claVES laboratorio di fotografia A e B g. guidi a. frongia

IUAV fDA claVES laboratorio di fotografia A e B g. John Gossage a Venezia maggio 2011.

La vida a fuego lento

Lunes, 6 de octubre de 2008. Dicen que para hacer las cosas bien hay que usar los cinco sentidos, y en la cocina se ponen a prueba todos los días. El oído nos dice si algo está hirviendo o confitándose, si ya es hora de sacar los suflés del horno o si hay gente o no en el restaurante. Por la vista es el primer lugar por el que entra la comida, así que hay que darle la importancia que se merece, y cuidar cada detalle de un plato al máximo. A todos los que me ayud.