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What I learn, I blog !DESCRIPTION
What I learn, I blog! November 7, 2016 423 pm. Methi ki Sabzi Nov 7, 2016. Peel lehsun and cut green chilly. Put both in oil after washing alongwith ajwain. After a while put potato and 1 spoon haldi and 1.5 spoon salt. Keep the flame on sim and put lid. Cut methi roots and then cut methi in half and repeat until it you get fine small pieces. Wash methi in water. Take it out and put it in mixture. Keep the flame in sim. Let it cook. March 30, 2015 450 pm. During Bday celebration meets re.PARSED CONTENT
The site had the following in the homepage, "What I learn, I blog! November 7, 2016 423 pm." I noticed that the web site stated " Methi ki Sabzi Nov 7, 2016." They also stated " Peel lehsun and cut green chilly. Put both in oil after washing alongwith ajwain. After a while put potato and 1 spoon haldi and 1. Keep the flame on sim and put lid. Cut methi roots and then cut methi in half and repeat until it you get fine small pieces. Take it out and put it in mixture. Keep the flame in sim. March 30, 2015 450 pm. During Bday celebration meets re."