katerinak6 wordpress.com

Pink Raindrops

June 3, 2015. 1 bar of dark 70 chocolate 100g. 1 bar of milk chocolate 100g. 1 pinch of salt. 1 teaspoon baking powder. Dice the butter, finely chop 200g of chocolate and melt together in a bowl over a pan of hot water. Whisk the eggs, icing sugar and salt until thick and creamy. Let the chocolate mass cool down and add to the other ingredients. Chop the walnuts and the rest of the chocolate coarsely, mix with flour and baking powder and add to the mix. March 16, 2015. 125g self raising flour. And t.

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Pink Raindrops

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June 3, 2015. 1 bar of dark 70 chocolate 100g. 1 bar of milk chocolate 100g. 1 pinch of salt. 1 teaspoon baking powder. Dice the butter, finely chop 200g of chocolate and melt together in a bowl over a pan of hot water. Whisk the eggs, icing sugar and salt until thick and creamy. Let the chocolate mass cool down and add to the other ingredients. Chop the walnuts and the rest of the chocolate coarsely, mix with flour and baking powder and add to the mix. March 16, 2015. 125g self raising flour. And t.

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The site had the following in the homepage, "1 bar of dark 70 chocolate 100g." I noticed that the web site stated " 1 bar of milk chocolate 100g." They also stated " Dice the butter, finely chop 200g of chocolate and melt together in a bowl over a pan of hot water. Whisk the eggs, icing sugar and salt until thick and creamy. Let the chocolate mass cool down and add to the other ingredients. Chop the walnuts and the rest of the chocolate coarsely, mix with flour and baking powder and add to the mix."

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