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KISpirits - Kangaroo Island Spirits South Australias first boutique distilleryDESCRIPTION
South Australias first boutique distilleryPARSED CONTENT
The site had the following in the homepage, "March 26, 2011 923 am." I noticed that the web site stated " KIS Honey and Walnut liqueur." They also stated " KIS Honey and Walnut liqueur. March 26, 2011 921 am. 1 shot 30 mls Kis Samphire Vodka. 1 shot 30mls Kis Vintage Gin. 1 tsp of Good dry vermouth. 2 olives and fresh Samphire sprigs. Rinse the glass with the Vermouth then place in freezer for 3 5 minutes. Filed under Cocktails to stir you! March 26, 2011 919 am."