Wednesday, August 24, 2011. So, what exactly have I been up to these past couple of months? Ill give you a peak. Well, i was lucky enough to spend July in Florence consuming LOTS of pizza, pasta and gelato, and also seeing some beautiful places. Hope everyone is well! Eating diso.

November 3, 2010 7 Comments. Even if it means going back and forth from home to school until you find the right fit. Even if it means visiting and revisiting fear foods until they become your favorites again. Deeper in love with yourself and the world around you.

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I am an explorer of food. Yesterday, I awoke on a mission. Luckily for both my taste buds and dishware this mission did not involve devising a microwaveable strawberry syrup. Nor did it involve tackling the mound of writing projects that has kidnapped me from the blogosphere as of late. Though, perhaps, it should have. And, perhaps, I should not have just admitted to procrastinating those aforementioned projects when my employers read my blog. Well, no use in crying over spilled milk.