Saturday, October 4, 2008. This morning Jocelyn had cereal, fruit and yoghurt, a poached egg on toast and a pot of coffee. Being a creature of habit, I had exactly the same as yesterday except the eggs were scrambled. We then lazed in the courtyard outside our room reading books and emails until about 11am when we decided to do some more exploring. First stop was the Black Dog Bakery.

St Nicholas Market, Bristol, BS1 1JQ. Had lunch with a friend here recently. We both chose the Moroccan lamb dish which was slow cooked lamb with vegetables served with a choice of rice or couscous which was very tasty. The lamb melted in the mouth and went well with a spicy harissa sauce.

Order our delicious range of meals, pies, sides and desserts here. Join The Ready Meal Revolution. Why spicy food is great after Christmas. Read the full journal entry. Highleigh Nurseries, Highleigh Road, Chichester, PO20 7NR.

This website is about food and I will cover anything regarding it. Anything from a TV programme, a book, a recipe, a restaurant review or food thoughts that come into my head. I hope you enjoy reading my blog and please leave any comments. Desserts, Cakes and Biscuits. Preserves, Condiment and Accompaniments. Tuesday, 12 April 2016. Chickpea, Onion and Tomato Frittata. 1 clove of garlic, finely chopped.