This recipe is for the vegan-friendly Sicilian Caponata. It can be served as an appetizer on top of bread, on pasta, or as a main dish. In a large pan, heat the olive oil. Add everything to the pot and simmer on medium heat for about an hour. Serve! July 18, 2010. Gazpacho is a cold tomato soup.

This recipe is for the vegan-friendly Sicilian Caponata. It can be served as an appetizer on top of bread, on pasta, or as a main dish. 1 large onion, diced. 1 green bell pepper, deseeded and diced. 6-8 plum tomatoes, diced.

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