for lovers of ice cream. Your free on line magazine for sweet frozen treats. Recipes, inspiration, artisanal ideas for your delectation. Ice cream, gelato, semifreddo. Amuse-bouches, pre-dessert, mignardises, petit fours, canapés. Sorbet, granita, snow. Cones, biscuits, crumbs. Hello, thank you for visiting. Beautiful pics and very tempting. And thanks for stopping by my new food blog! .

The Best Ever Eggless Chocolate Brownies. My absence from my blog is due to a short culinary school course that I took to further develop my ever growing passion for baking. This is just one of the best recipes I was trained for and took me by surprise how delicious and perfect eggless chocolate brownies can be. Never missed the eggs and if you are someone who judges brownies by their fudginess then these will be just perfect.

Celebration of simply being a woman. com, I am happy to hear from you. I loved reading about your culinary adventures.

All things seem possible in May. Happy Sunday, dear readers, I hope you are all enjoying a delightful afternoon. The weather in Vancouver is absolutely gorgeous bright, warm and chirpy. I feel grateful to be basked in the song of birds and a world full of radiant color.