My Cooking.Challenged! A compilation of dishes that challenged my cooking skills.
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The site had the following in the homepage, "A compilation of dishes that challenged my cooking skills." I noticed that the web site stated " Bull;March 30, 2009 Leave a Comment." They also stated " This recipe is the most challenging one Ive faced to date. I apologize if my post would seem like an amateur to some visitors. My biko didnt turn dark brown as I expected for I used a slightly light brown sugar. When I saw Lias biko, I felt shame for my biko. My habibi immediately defended that what I made is suman and not biko. Hahaha! 3 cups glutinous rice."ANALYZE MORE BUSINESSES
Developed by Chi Wai Lau. Hello my name is Sharon Hwang. This is my diary of recipes tried, delicious meals eaten, and things that inspire my cooking. The photos are taken by my boyfriend Mike Matas. Site designed by Mike Matas and Sharon Hwang. Developed by Chi Wai Lau.
Monday, December 28, 2015. 1 cup brown sugar powder. Than mix all in a glass jar add in wine cover and soaked for overnight or up to 36 hours. Pour the batter into the prepared.
Tuesday, May 15, 2012. Somewhere over the rainbow, way up high. Wednesday, October 26, 2011. I should and I must! If you have been following my blog, you will know that this is not the first time I am making sausages abeit a different kind. A couple of years back,I had attempted to make Chinese Sausages or Lap Cheong. The spices that goes into the Chorizos. Ready to do the twist.
Monday, March 16, 2009. I usually try to cook a complete meal on Friday nights and Saturdays. The rest of the days it usually ends up being curry and roti, after a long day at work. Here is my first plate. For the simple Potato Curry. 2 medium Potatoes - finely cubed.