The Letter J, The Number 9 I laugh, I cry, I write.
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Zucchini boats in tahini sauce. I think each and every person needs to keep a list of things that make them happy. Arabic and middle eastern recipes. Creamy eggplant, colorful pepper immersed in a show stopping tomato sauce. The spice blend, vinegar and sugar make it complex with layers of flavor, the perfect canvass for this vegetarian Egyptian moussaka. Arabic and middle eastern recipes.
I like writing by hand, I like writing in cursive, and I have no idea why.
Roasted Tomato Soup with Blue Cheese. Simple Leek and Potato Soup. A whole three inches! Huge b.
Toasting Resolutions, a fictive romp. I was emphasizing movement, and the reference was how Emma Bovary moved; I tried the technique and out came Toasting Resolutions. Originally posted on Sorrygnat, World Citizen.
He did this with Daisy too. Once more into the breach.
I will choose the picture. Peripheral and everything I do and do not see. And it would have to focus without zooming, and should stay. Attentive to the details and wide angles of each day. Not me, though, only words are stored, retrievable at random. I cannot tell you what I saw unless I first told me! How I got addicted.
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The site had the following in the homepage, "The Letter J, The Number 9." I noticed that the web site stated " I laugh, I cry, I write." They also stated " Its Thanksgiving Day in the U. of A! November 26, 2015. I wrote that this morning. It is now late afternoon. My attitude has improved sans alcohol. I got chilly so I went inside and cooked candied yams, green beans, rolls, and cornbread dressing. Instead of brown sugar in the yams I used piloncillo -lone-SEE-yo, which is unrefined cane sugar. This belongs in your everything."ANALYZE MORE BUSINESSES
Un peu de moi et de ma vie. je ne sais pas peut ĂȘtre un peu peur. The author of this blog only accepts comments from friends.
Saturday, December 18, 2010. A long overdue shout out to the hubby. He may whip up a little afternoon brunch on our day off. Cranberry beans, corn, hericot verts and croutons, all topped with a poached egg and served with a rose out on our patio. For dinner, it might be scallops and lightly deep fried vegetables with an eggplant puree. And food is his medium.
Explore as I Cook, eat,photograph and travel. I write this a journal. Now everyday life is about learning new things.