Understanding China through its stomach and my own. I had plenty of the more commonly known foods such as sushi, sashimi, shabushabu and tempura, but I wanted to post on some food that might be less familiar to readers. Jianbing fans will go wild for okonomiyaki.

Wednesday, May 6, 2009. Over this past semester, I have enjoyed this experience so much.

A place to exchange ideas and learn about culture through food. About Oyster Food and Culture. Australasian Pacific Journal of Regional Food Studies. Breakfast Lunch Dinner and Punch.

Will ask her to share her recipe if anyone is interested, just holler at me. Notorious for his pricey produce and a mean Health Loaf. Eli Zabar has an iconic presence in the Upper East Side as the czar of his empire of gourmet retail stores, restaurants, and bakeries. Written up in the New York Times.