the lemon kitchen Everything edible in the nations capital
OVERVIEW
OTTAWAFOOD.WORDPRESS.COM TRAFFIC
Date Range
Date Range
Date Range
LINKS TO WEBSITE
Poisson et fruits de mer. Cocktail gin-sureau, pour la fête des Mères. Croûtons aux champignons de Jamie Oliver. Variations sur pas le même pois - Soupe aux pois de Jamie Oliver.
However as a diversion from my usual Parisi.
Tuesday, January 24, 2012. It is going so slow! But besides all that, I have found and purchased this lovey sink from IKEA. It is the Lillangen and it comes in 3 sizes. I have purchased a cute faucet as well! Next on the list is lighting, and obviously the plumbing for the sink. I hope to be back sooner with more progress. Saturday, November 5, 2011.
Thursday, September 15, 2016. R jumped in with creating interesting, fun and healthy lunches and snacks.
Thursday, June 16, 2011. I have decided to simplify my online life and move this blog to my website on Wordpress. If you are a subscriber, it will continue to be sent to your e-mail address automatically.
Monday, January 9, 2012. Of making better party bread. I set out to do something different. And came up with the idea of a savory. Monkey bread instead of sweet. Used a white bread recipe with water. Olive oil and a pinch of saffron. The stuff between the rolls. Was olive oil, garlic,. The oil from the tomatoes. In a well processed bread dough. I created little balls of dough. But was careful to stretch.
Create a free website or blog at WordPress. Build a website with WordPress.
Tuesday, October 8, 2013. After retiring seven years ago. Fast forward to today, and there are numerous blogs. And web sites by community associations. That provide crucial information on changes to local neighbourhoods. While some people might object to calling these.
WHAT DOES OTTAWAFOOD.WORDPRESS.COM LOOK LIKE?
OTTAWAFOOD.WORDPRESS.COM SERVER
BROWSER IMAGE
SERVER SOFTWARE
We discovered that ottawafood.wordpress.com is weilding the nginx os.HTML TITLE
the lemon kitchen Everything edible in the nations capitalDESCRIPTION
Everything edible in the nations capitalPARSED CONTENT
The site had the following in the homepage, "Everything edible in the nations capital." I noticed that the web site stated " When someone gifts you with homemade coffee liqueur and you are a coffee lover." They also stated " It reminds me of my parents parties back in the day, when liqueurs were so popular. I love the smell of coffee. A fresh ground roast wakes you up and helps you roll into your day. Its like a warm hug. Booze that up, even better. So put it on ice and sip it on the patio. Would I say its a summer beverage? How fun would it be to make your own liqueur at home? 4 12 cups vodka."ANALYZE MORE BUSINESSES
Delving into new culinary experiences in my hometown of Ottawa, Canada. I was there for a far too short weekend in November 2012, but I did get to try a couple of restaurants while on the left coast. My friend and I decided to hit the Hard Rock Cafe.
Loaves and Fishes 18th Annual Charity Gala. Posted by Ottawa Food Bank. On April 10, 2018. Posted by Ottawa Food Bank. On April 10, 2018. Thanks to all who donated this Spring Food Drive. Posted by Ottawa Food Bank. On April 8, 2018. Thank you to everyone who showed incredible generosity while out doing groceries.
Thank you to everyone who took part in the 2011 Ottawa Foodie Challenge. We had such a great time watching everyone race around Ottawa for a great cause, the Ottawa Food Bank. That being said, there were some HILARIOUS photos- thanks for getting creative- it made our evening so much more enjoyable. Karine and Jenny in the Morning. It was the best of limes, it was the worst of limes.
We are a growing community of enthusiasts sharing our knowledge of Ottawa restaurants, shops, and foods. Ours is the most comprehensive and accurate restaurant listing and review site in the region. Sign up for an account and join in! To get acquainted with our site, please visit the BROWSE, REVIEWS, and FORUM tabs. Or feel free to use the Google custom search bar to find your favourite food or restaurant.
I have over 17 years experience in the restaurant industry. Now, I am reviewing restauants from around Ottawa.