Pip in the city Delectable tales from a tiny kitchen
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Wednesday, June 3, 2009. Wow these past couple of months have been crazy but fun. Make some time for it. The meringue used on these cupcakes is an Italian meringue made.
Things to do and see in this beautiful city. This blog is about places, activities and things I like from Buenos Aires. Other blogs about Buenos Aires and Argentina. Buenos Aires city of faded elegance. Buenos Aires the city that never sleeps b. Buenos Aires through my eyes.
Food His ongoing food events. Have been featured in the press. To learn more, you can view his gallery. Ringing in 2015 with Sujuk Rolls. Mloukhiyye at the digital dinner table.
Rants and raves of an Italian-Irish gal. Cremolata di Fichi - Aka what to do when the fridge is burstin with fruit! Thursday 21 June 2007. Rome and the whole of Italy have been hit, at last, by the summer heat wave and boy are we sweating here! I love summer and I love the heat, but the down side is it makes cooking a cumbersome time. what to serve on the table this evening? Tired, sweaty and hungry as I was last night, I decided I was in no mood to turn.
Barley Soup With Mushrooms and Kale. Recipes From Around the Web. Skinny Soup! More Recipes From Around the Web. What Are You? Recipes From Around the Web. Recipes From Around The Web. 25 Days of Free Music From Amazon! Feed Your Mind, Feed the Hungry.
Monday, September 27, 2010. I made sugar cookies with jasmine essence! I loved that the cookies were thick and soft, and the icing was bright blue and tasted sweet and flowery.
Tuesday, September 23, 2008. CINDY, ME KNOWS HOW YOU FEEL. SOMETIMES ME LIKES COOKIES SO MUCH ME DO WHAT IT TAKES TO GET THEM. Friday, May 23, 2008. Friday, November 30, 2007. Monday, November 12, 2007. Saturday, September 29, 2007. Youngest cookie fan I know.
Friday, February 5, 2010. Cinnamon raisin walnut swirl bread with a . Cinnamon sugar swirl and a cinnamon sugar crust. A whole lot of cinnamon in this bread that tasted absolutely fantastic. I loved how the plump raisins and crunchy walnuts made this bread almost dessert-like. The bread itself was pleasantly sweet, the crust was slightly chewy and the innards were soft and perfect with gorgeous, large swirls of melted cinnamon sugar. And it smelled soooo good.
Sunday, October 7, 2007. Sugar and Spice Has Moved. Update those Google Readers kids! Sunday, September 30, 2007. This was my first challenge as a member of the Daring Bakers group and I was excited to tackle it! To be completely honest, I was overwhelmingly relieved that my first challenge appeared to be something I could handle without a lot of complicated steps that might intimidate me.
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The site had the following in the homepage, "October 19, 2011 233 pm." I noticed that the web site stated " I m back, and it didn t take me 3 years this time around! I m here to announce that this Friday, October 21st, my baking venture, Chai Pastelería, opens its virtual doors." They also stated " I can hardly believe the day is finally here to be honest. It took months of careful planning, website design done by yours truly, which explains the delay! Baking, photographing, designing the logo with a graphic designer friend, finding the right boxes for the products, and on and on."ANALYZE MORE BUSINESSES
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Subscribe to my blog! Presentation de mon blog par pipinu. Add this video to my blog. Je vou souhaite une agreable visite. Méme vieu je péte la forme! Le SEX AVANT TOUT.
Daydream beleiver, never a homecoming queen.