Do you eat to live, or live to eat? Sunday, 20 September 2009. I am a fan of eggy batter, and choux pastry is a perfect snack when I feel a little peckish. I tried to make choquette, but the Nestle chocolate chips burned, so it was not a sucess. So I quickly grated some gruyère cheese, mixed them into batter and piped them on the cookie sheet. I sprinkled more cheese on top before baking. 2 handfuls more of grated gruyère.

Thursday, October 23, 2008. In the weeks and months after The French Laundry Cookbook. Was, begrudgingly, a splurge.

Sunday, June 27, 2010. I love cookies, but my preference is usually that they have some chocolate of some sort in them. These cookies are completely chocolate free, and are some of my favorite.

Fresh Garlic, and What To Do With It.

My cooking has been in a similar sort of funk. There have been a lot of taco nights, ie the best way to use up odds and ends in the fridge, pasta with pesto, and snacking on Egyptian mangos with vanilla ice cream. Maybe I should do a taste test of mangos for the blog? That might be fun.

The gastronomic journey of an amateur cook and expert food lover. Wednesday, 30 January 2008. As most Melburnians will know all too well there is a rather stark divide between those who live north and those who live south of the river. The split has become particularly apparent of late with The Writer having returned from overseas. On the south side of the river we find ourselves making regular visits to Amici Bakery Café. The Amici has a strong local following but is worth trekking a.

The other day at Sprouts, a local grocery store, a woman saw me selecting baby eggplant. She screwed up her mouth, looked perplexed. Cut off the tops and.

Posted by Love II cook.

A Year At Oak Cottage. My Kitchen In Half Cups. Poets have been mysteriously silent on the subject of cheese. I was asked to review this book by my friends over at the very cool,.

3 tablespoons olive or vegetable oil. 1Combine all ingredients in a large coffee mug. 2Whisk well with a fork until smooth. 4Top with whipped cream and a little chocolate sauce if desired. Para 2 xicaras de arroz, usar 3 xicaras de agua e 1 de aguade coco para cozinhar o arroz,.