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Thursday, June 13, 2013. 2 tablespoons olive oil, divided. 1 large white onion, sliced thin. 1 green bell pepper, sliced thin. 1 Pre-Heat grill on high for 10 minutes. In the mean time, rub 1 tablespoon oil on both sides of the. Flank steak and season to taste with the Holy Cow Seasoning. Place on the hottest part of the grill.