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SuperDuperYummCooking

Sponsors Spotlight- First Anniversary Giveaway. A Little About Myself! Sweet Rice or Zarda or Muttanjan. August 14, 2016. Hope you are all well! Today I am sharing with you a long due recipe of Muttanjan or in other words multi coloured sweet rice. These are made the same as zarda or yellow rice. The only difference is in the way of introducing colour in the rice. It is a very easy recipe and after a couple of attempts you can make it even without looking at the recipe book! Happy Independence Day to all!

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Random Joys About this and that and everything in between

About this and that and everything in between. Finding A Thing Called Hope. A poem- Looking for a hope that will last. Like smooth pearls in the glistening sun. They run down, burning tears. Some shy, some gushing forth. As she wipes them away, oblivious to anyone around. Her head bent down, silent jerks. Then more tears, streaming down without being summoned. How could this happen? August 6, 2015.

theveggiecooker

Because vegetarian is more than grass and leaf. Turmeric and ginger panna cotta. This is a super late post but I have been under such a food coma since Christmas that I had to time myself out to get life back on track! And then of course there was a lot of home cooking and experimenting as well. So in a nutshell, I was overdosed on food when I came back to SG! Now, I was expecting the panna cotta to be good, but trust you me, it is.

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Sponsors Spotlight- First Anniversary Giveaway. A Little About Myself! Sweet Rice or Zarda or Muttanjan. August 14, 2016. Hope you are all well! Today I am sharing with you a long due recipe of Muttanjan or in other words multi coloured sweet rice. These are made the same as zarda or yellow rice. The only difference is in the way of introducing colour in the rice. It is a very easy recipe and after a couple of attempts you can make it even without looking at the recipe book! Happy Independence Day to all!

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The site had the following in the homepage, "A Little About Myself! Sweet Rice or Zarda or Muttanjan." I noticed that the web site stated " Hope you are all well! Today I am sharing with you a long due recipe of Muttanjan or in other words multi coloured sweet rice." They also stated " These are made the same as zarda or yellow rice. The only difference is in the way of introducing colour in the rice. It is a very easy recipe and after a couple of attempts you can make it even without looking at the recipe book! Happy Independence Day to all!."

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