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Why the Bagel Company? In a word, FRESH. We are what is known as a scratch bakery, everything is made from scratch. Our baker during the day creates all of our delicious treats, blends together our secret recipe for Gluten Free Flour which we turn into tempting gluten free options, whips up all the flavors of our home made cream cheeses. Is there something you would like to tell us? We would love to hear from you.
August 27, 2012 by thebagel. Yet, there are no words to describe. And how grateful even a sinner. In the beauty of humbling silence. Lit by Your eternal power. And all I can do. July 4, 2012 by thebagel. I see The Hunger Games. In the smoke and mirrors.
We are still in the process of updating it so hang with us through our growth spurt. Established in 2011, we strive to give our customers the best bagel experience from here to New York! We are family owned and operated, continuing the tradition of making bagels fresh. Breakfast sandwiches made fresh, served all day. not just for breakfast anymore.