The Good, The Bad, and The Very Tasty. Monday, December 28, 2009. To all my dear foodies out there who have been patiently waiting for a new restaurant for me to critique. However, the good news is that college ends in 2 weeks and after that, I WILL BE BACK! My husband ordered .

Monday, October 3, 2011. I recently went with my wife to Sushein. A brand new revolutionary kosher sushi restaurant located in lower Manhattan. The thing that really sets this place apartment from other sushi establishments is that they have a conveyor belt leading from the sushi chefs in the back of the restaurant, going all the way down to the front with loads of fresh sushi being piled onto it non-stop. Very hip and stylish décor and ambiance as well. Check out the online menu.

A blog about kosher slaughter, kosher meat and animal welfare. Seven years ago I made a decision that would radically change my life forever. I decided to devote myself to becoming a Jewish animal welfare advocate. At that time no such job existed and companies like.

I cannot take credit for this little bite of heaven. I love watching her videos, and on one of them, she shared this simple recipe. 1 Tbsp ground flax seed. 2 cups quick cooking oats.