unlikelybaker wordpress.com

The Unlikely Baker Just another at home baker.

Just another at home baker.

OVERVIEW

The site unlikelybaker.wordpress.com presently has a traffic classification of zero (the smaller the more users). We have analyzed six pages within the web site unlikelybaker.wordpress.com and found one website referencing unlikelybaker.wordpress.com. We have unearthed one mass network sites acquired by this website.
Pages Parsed
6
Links to this site
1
Social Links
1

UNLIKELYBAKER.WORDPRESS.COM TRAFFIC

The site unlikelybaker.wordpress.com is seeing alternating amounts of traffic all through the year.
Traffic for unlikelybaker.wordpress.com

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Traffic ranking by day of the week for unlikelybaker.wordpress.com

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LINKS TO WEBSITE

WHAT DOES UNLIKELYBAKER.WORDPRESS.COM LOOK LIKE?

Desktop Screenshot of unlikelybaker.wordpress.com Mobile Screenshot of unlikelybaker.wordpress.com Tablet Screenshot of unlikelybaker.wordpress.com

UNLIKELYBAKER.WORDPRESS.COM SERVER

We found that the main root page on unlikelybaker.wordpress.com took one thousand and eighty-five milliseconds to download. I detected a SSL certificate, so we consider this site secure.
Load time
1.085 sec
SSL
SECURE
IP
192.0.78.12

BROWSER IMAGE

SERVER SOFTWARE

We discovered that unlikelybaker.wordpress.com is weilding the nginx os.

HTML TITLE

The Unlikely Baker Just another at home baker.

DESCRIPTION

Just another at home baker.

PARSED CONTENT

The site had the following in the homepage, "The benefits of stretch and fold dough development." I noticed that the web site stated " I have a sourdough formula that stands as my familys main bread we gave up buying bread from the store about a year ago." They also stated " We use it for sandwiches, toast, French toast when its a little stale, crouton when its REALLY stale, broiled, baked, fried, plain, you name it. While working, I kept feeling concerned about how the dough would develop. This week I made Brioche."

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