Ramen is my current obsession, with pork ramen being my favourite, and the most important topping for a good pork ramen is melt in your mouth chashu, aka Japanese marinated braised pork belly. Chashu is pretty easy to make, though it does take some time, and its well worth it! Posted by Kevin Lynch. I went through my main course recipes.

I made a website! Sort of. Come visit me there at jennalyns. There are a lot of things about commuting on public transit in a city that can make you want to stab your own eyes out. And sometimes, there are really beautiful things that make you believe in humanity again. I Believe, I Believe.

Click here to find out! Cooking, eating, drinking. Out and about in NYC. Diary of a Dairy Queen. Thursday, January 3, 2013. You can expect to see lots of me over on The Equals Project. So long for now, kids - and thank you for reading! Sunday, December 16, 2012.

A Little Bit About Sara. I really trained hard for this. Honestly, I pointed and laughed at marathoners last year. I vividly remember it, which makes the fact that I ran this hysterical.