Roasted Butternut Squash Risotto This is a great fall recipe; it combines the inherent creaminess of traditional risotto with the sweet yet savory flavor of the roasted squash, which pairs with the lemony notes of the thyme.

Despite some concerns in the weeks leading up to our seminar, I can quite confidently say that it was a success! The guests interracted well and provided strong content and the audience in particular enjoyed the theme and staging for the seminar. Group members really did pull together in order to address all outstanding areas of planning and overall, I feel the seminar went through without too much of a hitch. Creativity and ingenuity were required in the processe.