wongkebon wordpress.com

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OVERVIEW

The site wongkebon.wordpress.com presently has a traffic classification of zero (the smaller the more users). We have analyzed fifteen pages within the web site wongkebon.wordpress.com and found zero websites referencing wongkebon.wordpress.com. We have unearthed one mass network sites acquired by this website.
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15
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1

WONGKEBON.WORDPRESS.COM TRAFFIC

The site wongkebon.wordpress.com is seeing alternating amounts of traffic all through the year.
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WONGKEBON.WORDPRESS.COM SERVER

We found that the main root page on wongkebon.wordpress.com took seven hundred and eighty-one milliseconds to download. I detected a SSL certificate, so we consider this site secure.
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0.781 sec
SSL
SECURE
IP
192.0.78.13

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SERVER SOFTWARE

We discovered that wongkebon.wordpress.com is weilding the nginx os.

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Wongkebons Blog Belajar nge-blog

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PARSED CONTENT

The site had the following in the homepage, "Daging itik umumnya mempunyai tekstur warna agak sedikit gelap jika dibandingkan daging ayam baik sebelum atau sesudah dimasak." I noticed that the web site stated " Kandungan gizi daging itik adalah sebagai berikut kalori 129 kal, protein 20 g, lemak 5 g, besi 2 mg, vitamin B 100 IU, berbeda agak jauh pada sisi kandungan vitamin B pada daging ayam yang hanya sekitar 30 IU." They also stated " Faktor keturunan menyebabkan lunak tidaknya daging. Makanan tertentu dapat mempengaruhi nilai kelunakan daging ternak."

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